Tag: Seared Scallops and Steak with Manhattan Sauce

Recipes

Seared Scallops and Steak with Manhattan Sauce

Ingredients Extra-virgin olive oil, for drizzling, plus 1 tablespoon 2 New York Strip Steaks 4 large diver sea scallops Salt and pepper 1 large shallot, chopped 2 cloves garlic, chopped ⅓ cup sweet vermouth 2 tablespoons butter ½ pound asparagus spears, trimmed ½ lemon, juiced 1 tablespoon chives Instructions Sit the steaks out 30 minutes […]