°1 lb boneless, skinless chicken breasts
°2 cups instant rice
°1 can cream mushroom soup
°1 can cream chicken
°1 can water
°1 envelope Lipton Onion Soup Mix
°1 tablespoon of butter
Preheat oven to 350FGrease a 9×13″ casserole dishIn a medium-sized bowl, combine the cream of mushroom soup, cream of chicken, instant rice and a can of water.
Blend well and&pour to the prepare casserole dish.
Organize chicken breast on mixture.
Sprinkling Onion Soup Mix equally on chicken breast
Covering dish with aluminum foil also baking for 45 to 50 minutes