Famous Fudge

Ingredients:

  • 1 1/2 cups granulated sugar
  • 2/3 cup (5 fl.-oz. can) NESTLÉ Evaporated Milk
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 1/2 cups (9 oz.) NESTLÉ Semi-Sweet Chocolate Morsels
  • 1/2 cup chopped pecans or walnuts (optional)
  • 1 teaspoon vanilla extract

Directions:

Directions:

LINE 8-inch-square baking pan with foil.


COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. 

Bring to a full rolling boil over medium heat, stirring constantly.  Boil, stirring constantly, for 4 to 5 minutes.  Remove from heat.


STIR in marshmallows, morsels, nuts and vanilla extract.  Stir vigorously for 1 minute or until marshmallows are melted.  Pour into prepared baking pan; refrigerate for 2 hours or until firm. 

Lift from pan; remove foil.  Cut into 48 pieces.

Hope you enjoy

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