Blueberry Biscuits

I know you love blueberries just as much as I do. After sharing some classic recipes with you like blueberry pie or blueberry pie: here I am again with an original recipe for blueberry cookies.

You will need:


+120 gm soft butter

+180g sugar (brown for me)

+1 egg

+220 g flour

+ 3/4 cc of baking powder (2 g to 3 g)

+1/2 teaspoon baking soda

+80 grams of blueberries

+1 knife head of vanilla powder (optional)

+1 pinch of saltstep by step methodlevel 1 :Beat soft butter with sugar.

Add eggs and mix.


The second step: Mix the flour, baking powder, baking soda and salt together. Add it to the preparation until a smooth paste is obtained. Gently add berries.


Step 3: Ideally, let the dough rest for 24 hours (to 72 hours) for perfect cookies. If you have a short time, take the next step (and make sure to take the time next time: it’s worth it!).


The fourth step: Heat the oven to 175 degrees Celsius. On a baking tray, place dough balls of the same size. Warning: They will spread during cooking, make sure they are well spaced!


Fifth step: Bake for 10 minutes. Remove from the oven and let cool on a rack until hardened.


Enjoy !

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