The best easy caramel sauce recipe!

* Ingredients:

° 1 cup of brown sugar

° 4 tablespoons of butter

° 1/2 teaspoon of salt

° 1/4 cup of 35% cream + 1/4 cup of milk

° 1 tablespoon of vanilla extract

* Preparation:

Combine all the ingredients in a small pot and simmer over low heat, stirring constantly, until thickened (6 to 9 minutes).  Store in an airtight container for about 2 weeks in the refrigerator.

ENJOY !!